
La Tangente 'Potion' 2021
100% Carignan made using grapes bought in from friends farming organically in Luberon; the most south-easterly point of the Rhône, approaching Provence. The vines enjoy a more Mediterranean climate than their own in the northern Ardèche, and are planted over a mix of limestone and clay.
The grapes are crushed by foot and see a gentle 10-day, whole-bunch maceration before being pressed off to old foudre and demi-muid barrels for 8 months, then bottled with no filtration and zero additions. Herbaceous fruit and savoury spice from the Carignan is perfectly balanced with a supple and elegant texture and a pleasing wire of acid. Like previous vintages, it retains some under-ripe pomegranate-like crunch, and something vegetal from the stems - this time with a hint of anise. Another great vintage of this tonic delight!
100% Carignan made using grapes bought in from friends farming organically in Luberon; the most south-easterly point of the Rhône, approaching Provence. The vines enjoy a more Mediterranean climate than their own in the northern Ardèche, and are planted over a mix of limestone and clay.
The grapes are crushed by foot and see a gentle 10-day, whole-bunch maceration before being pressed off to old foudre and demi-muid barrels for 8 months, then bottled with no filtration and zero additions. Herbaceous fruit and savoury spice from the Carignan is perfectly balanced with a supple and elegant texture and a pleasing wire of acid. Like previous vintages, it retains some under-ripe pomegranate-like crunch, and something vegetal from the stems - this time with a hint of anise. Another great vintage of this tonic delight!
Description
100% Carignan made using grapes bought in from friends farming organically in Luberon; the most south-easterly point of the Rhône, approaching Provence. The vines enjoy a more Mediterranean climate than their own in the northern Ardèche, and are planted over a mix of limestone and clay.
The grapes are crushed by foot and see a gentle 10-day, whole-bunch maceration before being pressed off to old foudre and demi-muid barrels for 8 months, then bottled with no filtration and zero additions. Herbaceous fruit and savoury spice from the Carignan is perfectly balanced with a supple and elegant texture and a pleasing wire of acid. Like previous vintages, it retains some under-ripe pomegranate-like crunch, and something vegetal from the stems - this time with a hint of anise. Another great vintage of this tonic delight!












